***** MUFFINS *****

We currently only sell our muffins as frozen batter. This assures you the best price possible while also giving you the ability to bake just what you need when you need it.

 


 

WHOLE-GRAIN MUFFINS

| Vegan. Nut-free |

With our muffin batter as your base, you can add a handful of any fruit or whirl in any topping to create a diverse series of offerings while maintaining a lean inventory.

INGREDIENTS: *Whole wheat flour, *Okara, *Brown sugar, *White sugar, *Applesauce, *Canola oil, *Molasses, Cinnamon, Baking powder, Baking soda, Vanilla extract, Salt
* = organic 

GLUTEN-FREE VERSION

| Gluten-free. Vegan. Nut-free |

INGREDIENTS: *Okara, “Brown Sugar, *White Sugar, *Buckwheat Flour, *Sorghum Flour, *Apple Sauce, *Canola Oil, *Molasses, Cinnamon, Baking Soda, Baking Powder, Salt, *Vanilla
* = organic

 

CHOCOLATE-CHOCOLATE MUFFINS

| Gluten-free. Vegan. Nut-free |

This recipe is another win-win, teaming great taste and texture with good health. Our muffins serve as a turn-key breakfast offering, accoutrement for a luncheon menu, or even—with the addition of a swirl of icing—a dessert.

INGREDIENTS: *Black beans, *Okara, Callebaut chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla), *Brown sugar, White sugar, *Canola oil, *Sorghum flour, Valhrona cocoa powder, *Applesauce, *Molasses, Vanilla extract, Salt, Baking powder
* = organic